You could also use the stevia and erythritol-based brand Pyure. My compliments to the chef that created the original recipe I followed and all I did was tweak it for my taste. Take care, XOXO Carine. Posted on Last updated: January 28, 2019 Categories Desserts, Gluten Free, Vegetarian. It’s the one that comes in larger bags. ★☆ I’m one of those people who favors chocolate desserts over just about anything else. Knowing firsthand the benefits of this decision we have created a closed Christian group that is using the keto diet to transform their lives. Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com | Trellis Framework by Mediavine, Flourless Peanut Butter Oatmeal Chocolate Chip Cookies, 1 cup all natural peanut butter (only ingredients should be roasted peanuts and salt), In a large bowl, use a mixer to mix together peanut butter, maple syrup, and vanilla extract until combined, Add coconut flour, baking powder, and salt and mix well, Drop by rounded spoonfuls onto a baking sheet (I use an ice cream scoop with a hand release). I finally (finally!!!) These coconut flour cookies are easy to make with 6 simple low carb ingredients and less than 30 minutes. I love how supportive and encouraging this group of believers is. You love my almond peanut butter cookies so today I introduce you to their little sisters: the coconut flour peanut butter cookies. Make sure to sift the baking powder and baking soda. I recommend cleaning the fork after you press a cookie. When I tried increasing the sugar the dough was more brittle and the baked cookie was more dense and chewy. The result is pillowy soft bites of peanut butter heaven that practically melt in your mouth. Perfect Keto has offered our readers a 15% discount on their products. How many cookies you get in this recipes? https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2413101 The combination of peanut butter with cream cheese worked perfectly and further enhanced its texture. It makes it easy to flatten your peanut butter cookies with a fork too. Set aside. The testimonies coming out of our Fittoservegroup is what motivates us to continue to share what we’ve learned. Make sure it is fresh and runny. It’s why I decided to add 4 ounces of full-fat cream cheese to these cookies. Because when you have the right tools the keto diet simply becomes easier. It’s a lovely twist on a classic cookie favorite. I think I would use less. You’ll need about ½ cup sugar equivalent sweetener to replace the Swerve and stevia. 1 tbsp of chia seeds + 2.5 tbsp of water = 1 large egg. As far as texture goes these cookies definitely have a cake-like, soft-baked crumb. It’s why I am passionate about sharing my keto recipes with you. Hilda also has an extensive ministry background with over 25 years of service. You can mix it by hand using a spatula or spoon, or use a stand mixer. Home » Keto Recipes » Keto Cookies » Coconut flour peanut butter cookies Keto, BLACK FRIDAY SALEALL EBOOKS 60% OFF! Easy Keto Recipes To Eat Well + Feel Well + Serve Well. It results in a thicker and darket meal that dry out my recipes. The recipe makes 8 cookies, see recipe cards for details. XOXO Carine. In US ground almonds often refer to raw almonds, skin on, grounded. Consequently, I recommend you grease your hands or tools before handling the dough. This will ensure the most beautiful cookies, avoiding the dough to stick to your fork. Remember if you are wanting an almond flour option I got you covered with my keto peanut butter almond flour cookies. Your recipe says 13.5 carbs and 2 g. of fibre. Hi, made these cookies, per recipe, dough was great but I decided to add 2 eggs instead of 1, added 1/2 cup of almond flour , added 1/4 cup water, chilled dough for 15 min in refrigerator and baked as directed. Enjoy the recipes on the blog, XOXO Carine. J’ai hate de lire le prochain et de voir ce que tu vas essayer comme prochaine recette A bientot, biz, Carine. THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Flatten each dough ball by making criss-cross mark with fork. You’ll learn how to elevate your ketones naturally enter into ketosis more quickly. That’s why you need erythritol. Net carbs is carbohydrates minus the fibre. Therefore net carbs should be 11.5 not 2 net carbs. While I was testing recipes for coconut flour peanut butter cookies, I tried out different amounts of sugar. ★☆ The group was formed in 2014 and it’s where she and her husband Randy Solares teach the community how to combine Biblical principles with healthy eating habits for greater health and wellness. So far I have eaten only one…had to taste before commenting…also the day is young yet…I may have another! Disclosure: Some of the links below are affiliate links, meaning at no additional cost to you, I will earn a commission if you click through and make a purchase. Share these with them! I don’t know about you but cookies are always a welcome keto treat in our home. Think of it like sawdust haha (you’ll understand once you start baking with it). ★☆ It’s one that is made with peanut butter, egg, and your choice of sweetener. Enjoy the blog recipes. The recipe below is more low sugar and I feel it created the perfect peanut butter cookie. Hilda was awarded the top 25 Christian Cooking and Food Blog by Feedspot, recognized by WegoHealth for her inspiring writing and is a published author. To the wet mixture add the coconut flour, baking powder, and salt, mix until well combined. Preheat oven to 180 C (350F). This could be because your eggs are extra large or you didn’t add enough coconut flour. But sadly, the texture is off because it’s missing flour for structure. While I concede that there are more than 3 ingredients in this recipe, I still stand by the fact that it’s a simple recipe to make. For this recipe, I suggest you use only coconut flour. Those coconut flour peanut butter cookies with chocolate chips are made with only 5 ingredients and ready in 20 minutes. Hi! You can find it here. ★☆ Clean, dry the fork, grease with oil and flatten the next cookie. She is the founder of Fit To Serve Group, a church community group that combines the Christian faith with that of a low carb keto diet. The coconut flour peanut butter cookies with chocolate chips are easy 6-ingredient cookies keto, gluten-free, and sugar-free.Plus, these keto peanut butter chocolate chip cookies contain only 4 grams of net carbs to indulge with no guilt!. Add the wet ingredients to the dry ingredients. I don’t have erythritol available and it’s pretty expensive in my part of the world. Copyright © 2020 The Coconut Mama • All Rights Reserved • Site Design by Emily White Designs. In a double boiler melt the butter, coconut oil, and baking chocolate. That’s right these are keto peanut butter chocolate coconut flour cookies! Required fields are marked *. Ground almonds and almond flour can be different from country to country. Allow cookies to fully cool on a baking rack. Enjoy All Your Favorite Comfort Foods – GRAIN FREE! No sorry but you can try my almond flour peanut butter cookies instead here. A lovely option for those who prefer to bake with coconut flour and want more of a cakey cookie. As you said, there is many things you made differently that explain the difference of texture. I am so happy you love the recipe ! I hope it helps ! More will result in more cake-like and less will be more dense. Mine were perfect at 10 minutes. P E R F E C T I O N! 3-Ingredient Coconut Flour Cookies (GAPS Friendly), Stand mixer or hand mixer with 1 large bowl. These cookies look amazing! ALL RIGHTS RESERVED. I was a survivor of the Guillan Barre Syndrome and was fighting fibromyalgia and chronic sciatica. But if using Pyure you will want to use 1/2 the amount called for in this recipe since it’s a much sweeter option. For egg-free keto peanut butter cookie, check out my Keto almond flour chocolate chip cookies. You can also try out my other cookie recipes like: Note: If you want the cookies to be sweeter, I tried this recipe with ½ cup of sugar, the dough is more brittle, so you need to press the dough into a ball instead of rolling it between your hands, and the baked cookies are more dense and chewy. Can I replace it with stevia sweetner? I have a passion for keto cookies recipe, especially keto peanut butter chocolate chip cookies. Register to my newsletter and receive recipes straight in your mailbox! Know a peanut butter lover? Line a cookie sheet with parchment paper. Bake at 350°F for 12-15 minutes or until edges of cookies have browned. Thank you, Xylitol and allulose always makes the cookies soft so I don’t recommend these option. Don't store in the fridge or they will get soft. In a mixing bowl, beat eggs with sugar free sweetener and vanilla extract. 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